As many of you know, I am extremely excited about releasing the print version of "The Easy Gluten Free Recipe Series" on April 29, 2013.
This is why I've decided to create an opportunity for two lucky winners to win a FREE copy of our 250 page, chef inspired, print edition recipe cookbook! It is chalked full of amazing gluten-free recipes that are easy to cook, taste great and I'm certain you will love and use again and again. I will even pay for the shipping to the winners!
Here's how the contest works:
The first winner will be the person who leaves a comment at (or closest to) the 'secret time'.
What's the secret time you ask? Well... I have a time and date written down and hidden in an envelope. The 'secret time' could be 10 minutes from now or a week from now. No one actually knows but me... :) Whomever comments closest to the 'secret time' will win a free edition of The Gluten Free Recipe Series print cookbook. So be sure to follow the instructions below for your chance to win!
The second winner will be the person who leaves the LAST comment
just before I close this contest. It will end anywhere between
today and May 10, 2013. Every comment counts, so if you want to increase your chance of
winning, you can write a new comment or reply to a comment someone else has left. So be
sure to come back often and keep the comments coming! :)
So How Do You Win? Just follow these 3 Easy Steps:
Step 1: Pre-Register by clicking here to sign up. This will let me know who you are if you win! If you don't pre-register you can't win.
Remember... There is no purchase necessary to enter this contest. Pre-Register by clicking here to sign up.
Step 2: Help spread the word and click these two buttons:
Step 3: Make a comment at the bottom of this page by answering the following question:
"What is your biggest frustration when it comes to gluten-free cooking/living?"
Make sure you enter your real name/email address so I can let you know if you're the lucky winner!
One thing I need to do is remind to everyone to keep it fun and be nice! Also, keep in mind, I have to moderate every comment so your comment may not be posted right away but the time will be logged :)
That's it!!! Let's have some fun and good luck to everyone who enters!
Again, I want to say thanks to Chef Liz Scott, Chef Bonita Coleman, and Chef Rizi who co-wrote such an amazing gluten-free cookbook. It is incredible how much work everyone put in to create this unique and amazing product! We are all excited about the release on April 29th and cannot wait for the printers to be done!
Good luck to everyone that participates in this contest! I really hope we can have a lot of fun with this! I want to hear what you have to say and share ideas for gluten free living!