Who Says You Can't Have Your Cake And Eat It Too? Now You Can Indulge Yourself In The Best Desserts Knowing They're Gluten-Free!


Prestigious Gluten-Free Chef Takes Time Away From Her Kitchen To Create 60 Of The Most Mouth-Watering Gluten-Free Dessert Recipes That Are Guaranteed To Make Your Drool!



It’s no secret that many people are finding that they cannot eat gluten. Most people think going gluten free means eating boring, plain and bland foods in order to avoid pain.

But today, things are about to change... Just read what’s following to find out why!


From Brandon Schmid, President of InJust10Pages.com and co-creator of Easy Gluten Free Recipes

Every person that is serious about going gluten free knows that they simply need to eliminate gluten from their diet.

Let's face it, eliminating gluten sounds easy but it can get quite complicated. You need to know what ingredients to avoid, how to prepare meals and what foods could contain hidden amounts of gluten.

And, even if you do figure all this out, preparing delicious gluten free meals could take extra time, cost extra money and could still end up tasting bland or boring.

However, some people still manage to be faithful about gluten free recipes but they quickly face another problem:

Traditional Gluten Free Recipes Are Boring, Taste Bland And Take Too Long To Cook.

It’s not long before we give up on gluten free cooking. We start cheating and try to take shortcuts or add things that we shouldn't. That's because its hard to find easy, delicious gluten free recipes made by a gluten free cook that actually taste good.

Nothing that could match the satisfaction of eating something that tastes so good that you want more...

And you’re not the one to blame...Who the hell can live exclusively on boiled chicken breasts, beans and broccoli?

I bet that you know exactly what I’m talking about, right?

Other problems people face are the misconceptions surrounding gluten free cooking and gluten free recipes:


Top 5 Misconceptions About Gluten Free Cooking And Gluten Free Recipes

#1 You are convinced that gluten free cooking means eating plain, boring and tasteless meals.

#2 You think that most gluten free recipes contain hidden ingredients that could contain trace amounts of gluten.

#3 You think that cooking gluten free meals means spending hours in the kitchen working on complicated recipes that never turn out right

#4 You think that gluten free recipes include ingredients that are hard to find or are expensive to buy.

#5 You are convinced that no matter how good the product looks it will never taste as good as a non gluten free meal.

Do any of these sound familiar? Don't worry, you are not the only one.

You know, I have been studying and researching gluten free cooking and living for quite some time. My customers kept asking me for gluten free dessert recipes created by an actual chef.

I did not know how to prepare gluten free meals myself and I knew I needed help. I needed someone who was not only a cook, but an expert in creating gluten free meals.

Then I met Chef Liz Scott . Liz is a prestigious gluten free Chef and award winning author of several cookbooks including "The Complete Idiot's Guide To Digestive Health." Recognized by the National Health Information Network for excellence in Patient Education and Information, Chef Liz is also a coveted speaker and consultant at health facilities and treatment centers around the globe.

We talked and she said she would be able to take some time away from her kitchen and help me develop a gluten free cookbook. She said the main thing that is different about this series is that all the meals are easy to cook and actually taste good!

We worked together and after some revisions, arguing and testing we've come up with a fantastic gluten free dessert recipe series for you.

Stop Trying To Cook Complicated, Expensive Gluten Free Meals That Don't Even Taste Good!

Have you given up? Have you just accepted the fact that you have to eat boring and tasteless meals in order to go gluten free? Are you frustrated and tired of spending tons of money on ingredients that are hard to find? Well now you don't have to be:



The Easy Gluten Free Cooking Series:

Enjoy cooking easy, delicious chef created gluten free dessert recipes. With 60 of the best dessert recipes that Chef Liz has to offer.


Each recipe is condensed into just one page. If it won't fit on one page then it's too complicated to make!


Chef Liz has focused on the 10 best gluten free recipes in each area. This saves you time rifling through tons of recipes that you probably won't cook anyway. Save your time and cook only the best recipes Chef Liz has to offer.


All the ingredients found in this series can be found at your local supermarket or online and are affordable!


Chef Liz has taken her time with these recipes and assures there are no hidden ingredients that contain gluten.



In this recipe series you will get:

10 Gluten Free Cake Recipes


New York Style Cheesecake

Spanish Bar Cake

Poppy Seed Bundt Cake

Marble Pound Cake

Strawberry Shortcake

Italian Polenta Cake

Banana Chocolate Chip Cake

...and much more!


10 Gluten Free Brownie Recipes


Fudgy Bittersweet Brownies

Walnut Brownies

Chocolate Mint Brownies

White Chocolate Brownies

Chocolate Chip Blondies

Chocolate Peanut Butter Bars

Millionaire's Shortbread

...and much more!


10 Gluten Free Cookie Recipes


Oatmeal Blueberry Cookies

Nutz For Peanuts Drop Cookies

Italian Pine Nut Cookies

Chewy Chocolate Chip Cookies

Moist Molassas Cookies

Old Fashioned Snickerdoodles

Holiday Sugar Cookies

...and much more!


10 Gluten Free Cupcake Recipes


Double Chocolate Cupcakes

White Buttercream Cupcakes

Strawberry Cupcakes

Lemon Coconut Cupcakes

Carrot Cake Cupcakes

Mocha Latte Cupcakes

Mini Brownie Cupcakes

...and much more!


10 Gluten Free Pie Recipes


Apple Crumb Pie

Gingersnap Pumpkin Pie

Best Banana Cream Pie

Lemon Lime Meringue Pie

Rustic Almond Plum Tart

Fresh Fruit Tart

Mini Chocolate Tarts

...and much more!


10 Gluten Free Pudding Recipes


Old Fashioned Rice Pudding

Butterscotch Pudding

Coconut Creme Brulee

Simple Tapioca Pudding

Tosted Almond Gelato

Key Lime Pie Frozen Yogurt

Pina Colada Sorbet

...and much more!


But Wait! We'll Double The Offer If You Order Today. That Means You Get 120 Recipes For The Same Price As 60!



Bonus #1 - 60 Extra Recipes!

($14.95 Value) - Get 60 recipes from our best-selling Easy Gluten-Free Recipe series. All the recipes are created by professional chefs and gluten-free caterers just for you.

You will Enjoy:

- Super Smoothie

- Garbanzo Stew

- Baked Squash with Wild Rice Stuffing

- Pumpkin and Banana Bread

...all this and much more.

Chef Binte Rizi has taken time away from her kitchen to bring you only the best gluten-free recipes. If you are tired of eating the same old gluten-free snacks then these dessert recipes are the thing for you!

Bonus #2 - The Gluten Free Restaurant Guide:


($9.95 Value) - Created by Dr. John Peragine MS, PhD, this book teaches people how they can dine out and still go gluten free!

Dr. Peragine explains the do's and don'ts of going out to restaurants if you have gluten intolerance.

Learn how to plan ahead and go gluten free while still enjoying time out with friends or family.




Bonus #3 - 45 Min Expert Audio Interview


($19.95 Value) - Enjoy a 45 minute audio interview done with Dr. Lou Granirer, nutrition response testing expert.

Our customers got their most pressing questions answered by Dr. Lou including: What happens in the body when a gluten sensitive person encounters gluten?




Is it possible to grow out of a gluten intolerance? And much more...


Learn how Dr. Lou uses the nutrition response testing technique to determine underlying nutritional deficits and toxicity in the body which includes testing for gluten intolerance.


So, with this package you get the 60 gluten-free dessert recipes, 60 BONUS recipes and all the other bonuses! The total value of all these bonuses is $44.85! but you get them free when you order today!


This entire set can be yours for only $9.95!

$24.90 Today $9.95

Listen, I know how much you are going to love these dessert recipes...

That's why when you act today we want to make the decision extremely easy by extending to you my IRON-CLAD, NO QUESTIONS ASKED, 60-DAY MONEY-BACK GUARANTEE!!

That's right, I'm giving you a full 8-WEEKS to evaluate the Gluten Free Dessert Recipe Series. If at any point you are not satisfied with your investment, just let us know and we'll gladly return your money.

$24.90 Today $9.95

I know I've come up with something unique and simple when it comes to gluten-free cooking. It's now your turn to join the crowd and enjoy all the benefits of the Gluten Free Dessert Recipes series.

If you still have questions you can contact me at: support@injust10pages.com

Warm Regards,

Brandon Schmid

P.S. Remember, with my iron-clad money back guarantee I am giving you 60-days to find out if you like the series or not. Be sure to grab it RISK-FREE today.

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